Another lot from Jinotego. However this one is totally different than the other one we offer, giving a glimpse into how diverse a growing region can be depending on how the coffee is processed and picked. We get a bold smooth profile with tootsie roll, raisins, and a dash of baking spices. Makes incredible espresso drinks and rich drip brews.
Region - Jinotego, Nicaragua
Altitude - 4,900 ft
Process - Washed, Dried on raised beds for 24 hours.
Variety - Red & Yellow Caturra, Catuai, Bourbon, Pache
Another lot from Jinotego. However this one is totally different than the other one we offer, giving a glimpse into how diverse a growing region can be depending on how the coffee is processed and picked. We get a bold smooth profile with tootsie roll, raisins, and a dash of baking spices. Makes incredible espresso drinks and rich drip brews.
Region - Jinotego, Nicaragua
Altitude - 4,900 ft
Process - Washed, Dried on raised beds for 24 hours.
Variety - Red & Yellow Caturra, Catuai, Bourbon, Pache
