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2017 Hui Man Xin "Ban Pen Village" Bu Lang Raw Pu-erh Tea Cake
Experience the bold and energizing character of a true raw Pu-erh with the 2017 Hui Man Xin "Ban Pen Village" tea cake. This is an excellent choice for those looking to explore the powerful and complex side of Pu-erh tea, often sought after by seasoned tea lovers.
What makes this tea special is its origin. It is made entirely from the first spring harvest of 2017, picked from tea bushes in Ban Pen village. This area is a neighbor to the famous Lao Ban Zhang region and is known for producing teas with a strong, memorable character. The Hui Man Xin brand is a small, respected factory that specializes in teas from this specific part of Yunnan.
The flavor is intense and vibrant. You can expect a pleasant bitterness that is quickly followed by a sweet, lingering aftertaste known as "hui gan." This tea has excellent staying power, meaning its flavor continues to develop and remain present in your mouth and in your cup long after each sip. It's a robust and invigorating experience.
This is a "raw" Pu-erh, which means it has been naturally aged without the rapid fermentation used in ripe Pu-erh. It is pressed into a traditional 357-gram cake, a format that protects the tea and allows it to age and evolve in flavor over many years, becoming smoother and more complex with time.
If you enjoy strong, flavorful black coffee or bold red wine, this tea offers a similar kind of depth and intensity. It's a fantastic tea to buy now and enjoy as it matures, offering a rewarding journey into the world of aged, collectible teas.
357g Pressed Cake - will make 100s of cups of teas
Experience the bold and energizing character of a true raw Pu-erh with the 2017 Hui Man Xin "Ban Pen Village" tea cake. This is an excellent choice for those looking to explore the powerful and complex side of Pu-erh tea, often sought after by seasoned tea lovers.
What makes this tea special is its origin. It is made entirely from the first spring harvest of 2017, picked from tea bushes in Ban Pen village. This area is a neighbor to the famous Lao Ban Zhang region and is known for producing teas with a strong, memorable character. The Hui Man Xin brand is a small, respected factory that specializes in teas from this specific part of Yunnan.
The flavor is intense and vibrant. You can expect a pleasant bitterness that is quickly followed by a sweet, lingering aftertaste known as "hui gan." This tea has excellent staying power, meaning its flavor continues to develop and remain present in your mouth and in your cup long after each sip. It's a robust and invigorating experience.
This is a "raw" Pu-erh, which means it has been naturally aged without the rapid fermentation used in ripe Pu-erh. It is pressed into a traditional 357-gram cake, a format that protects the tea and allows it to age and evolve in flavor over many years, becoming smoother and more complex with time.
If you enjoy strong, flavorful black coffee or bold red wine, this tea offers a similar kind of depth and intensity. It's a fantastic tea to buy now and enjoy as it matures, offering a rewarding journey into the world of aged, collectible teas.
357g Pressed Cake - will make 100s of cups of teas